Wednesday, March 11, 2009

Breakfast Burritos

The kids have been on an egg kick lately. They want them boiled, scrambled, fried, anyway they can get them. Me, I can't stand eggs, they pretty much gross me out. They are a cheap source of protein though. I finally found two ways I'll eat them. I'll share one.

The kids love them in breakfast burritos. For them, they just like a tortilla filled with eggs and cheese and a little hot sauce. That doesn't quite do it for me though.

I like to saute about 1/4 of a red pepper, chopped, 1/4 of a green pepper, chopped, a couple of tablespoons of chopped onion for each burrito I am making adding a teaspoon or so of Cajun Seasoning. In the last minute I also add about 1/4 of a chopped tomato.

I add two scrambled eggs with the above veggies to a tortilla. YUM! There are far more veggies than eggs and I can not only stomach them this way but actually enjoy them! The veggies with the Cajun Seasoning are so flavorful you don't even need any salsa, cheese or anything else.

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